Quattro Restaurant and Bar Menu

2050 University Ave, East Palo Alto, CA 94303, United States
$$$ Restaurant
(341 Reviews)
Price Range $50–100

Introducing the Menu at Quattro Restaurant and Bar

Located in East Palo Alto, Quattro Restaurant and Bar encapsulates Italian culinary artistry with a modern twist. Their menu offers an enticing array of options, from hand-held delights like the Margherita Pizza to the adventurous Calabrian Chili Pizza, each underpinned by essential ingredients like San Marzano tomatoes and house-made ricotta.

  • Lunch Highlights: The pizzas are a must-try, promising a perfect balance of flavors.
  • Lite Bites: Savor warm marinated olives and delicious truffle fries that elevate the dining experience.
  • Desserts: Indulge in crafted offerings such as tiramisú and a vibrant coconut vegan panna cotta that delight both palate and eye.

With glowing reviews about attentive staff and aesthetically pleasing dishes, Quattro is not just a meal; it’s an experience meant to be savored and shared.

BREAKFAST - HOT BREAKFAST

  • CALIFORNIA OMELET

    Tomato, Basil, Fresh Mozzarella.SERVED WITH BREAKFAST POTATOES AND AVOCADO

    US$29.00
  • BUTTERMILK PANCAKES

    Cultured Butter, Maple Syrup, Macerated Berries

    US$21.00
  • EGG WHITE FRITTATA

    Spinach, Asparagus, Cherry Tomatoes, Fresh Herbs

    US$25.00
  • AVOCADO TOAST

    Lemon Agrumato, Radish, Fennel, Cucumber

    US$23.00
  • FRENCH TOAST

    Brioche, Macerated Berries, Maple Syrup, Cultured Butter

    US$21.00
  • EGGS BENEDICT

    English Muffin, Canadian Bacon, Tomato, Hollandaise, Breakfast Potatoes

    US$26.00
  • HUEVOS RANCHEROS

    Chorizo, Black Beans, Cotija Cheese, Avocado, Salsa, Sunny Side Up Eggs, Corn Tortilla

    US$29.00

LUNCH - STARTERS

  • FOCACCIA

    House-made with California Olive Oil, Balsamic

    US$8.00
  • SKYHILL FARMS GOAT CHEESE

    Crème Fraiche, Minted English Peas, Warm Sourdough Bread

    US$17.00
  • BLACK SESAME HUMMUS

    Black Sesame Tahini, Green Garbanzo Beans, Za’atar Spiced Pita Bread

    US$17.00

LUNCH - SALAD

  • LITTLE GEM

    Ricotta Salata Cheese, Candied Walnuts, Radish, Fresh Herbs, Green Goddess Dressing

    US$28.00
  • BABY KALE

    Arugula, Frisée, Blackberries, Blueberries, Marcona Almonds, Blackberry & Balsamic Vinaigrette

    US$28.00

LUNCH - ENTRÉES

  • RADIATORE

    House-Made Saffron & Carrot Infused Pasta, House-Made Bacon, Baby Carrots, Snap Peas, Dill, Torched Skyhill Farm Feta Cheese

    US$31.00
  • RIGATONI

    House-Made Pasta, Beef Bolognese, San Marzano Tomato Sauce, Basil, Torched Burrata Cheese

    US$30.00
  • BRANZINO

    Farro, Grilled Baby Carrots, Tuscan Kale, Spiced Cauliflower Crema, Green Garlic Vinaigrette

    US$51.00
  • SALMON

    Quinoa, Snap Peas, Romanesco, Blistered Cherry Tomatoes, Chimmichurri, Popped Amarnath

    US$42.00

LUNCH - HAND-HELD

  • MARGHERITA PIZZA

    San Marzano Tomato Sauce, Mozzarella, Basil, Extra Virgin Olive Oil

    US$22.00
  • CALABRIAN CHILI PIZZA

    Italian Sausage, Calabrian Chilies, Charred Broccolini, House-Made Ricotta, San Marzano Tomato Sauce

    US$28.00

LUNCH - DESSERT

  • TIRAMISU

    Mascarpone Cream, Lady Finger Sponge Soaked in Coffee Syrup, Coffee Meringue

    US$13.00
  • COCONUT VEGAN PANNA COTTA

    Compressed Tajin Strawberries, Pistachio Shortbread, Cucumber Sorbet

    US$12.00
  • CITRUS UPSIDE-DOWN CAKE

    Blood Orange Cream, Olive Oil Crumble, Blueberry Sorbet

    US$12.00

DINNER - COLD STARTERS

  • IMPERIA ROYAL OSSETRA CAVIAR

    Hearth Baked Flat Bread, Black Sesame Labneh, Crème Fraiche, Radish, Chives

    US$135.00
  • CARNE CRUDA

    Extra Virgin Olive Oil, Meyer Lemon, Shallot, Arugula, Grilled Sourdough

    US$24.00
  • HALF MOON BAY LETTUCES

    (VE) (GF)Citrus Vinaigrette, Seasonal Fruit, Shaved Vegetable, Candied Walnuts

    US$19.00
  • HEIRLOOM TOMATOES

    (VE) (GF) Basil Chimichurri, Cucumber, Taggiasca Olives

    US$24.00
  • BURRATA

    (V) Cherry & Pecan Vierge, Grilled Sourdough

    US$26.00

DINNER - HOT STARTERS

  • BLACK OLIVE FOCACCIA

    (V) (DF) House-Made Extra Virgin Olive Oil, Aged Balsamic

    US$8.00
  • OCTOPUS

    Chorizo Vinaigrette, Oregano, Beer Soaked Chickpeas

    US$29.00
  • LAMB CHOP GRIGLIATA

    (GF) Skyhill Feta, Stone fruit Panzanella

    US$28.00
  • PATATE DELLA CASA

    (V) (GF) (DF) Crisp Potatoes, Sundried Tomato Romesco, Pickled Shallots

    US$15.00
  • MAITAKI FRITI

    (V) Ranch Crème Fraiche, Calabrese Garlic Crunch

    US$19.00
  • SICILIAN CAULIFLOWER

    (V) (GF) Black Sesame Labneh, Castelvetrano & Currant Conserva Marcona

    US$16.00

DINNER - CATCH & BOUNTY

  • RIGATONI BOLOGNESE

    Prime Ground Short Rib, San Marzano Tomatoes, Basil, Torched Burrata

    US$38.00
  • TAGLIOLINI VONGOLE

    Littleneck Clams, Salt Spring Mussels, Leeks, Peas, Fennel, White Wine

    US$42.00
  • NORDIC BLU SALMON

    (GF) (DF) Yellow Squash Puree, Summer Succotash

    US$42.00
  • MEDITERRANEAN BRANZINO

    (GF) (DF)Tomatillo Salsa Verde, Cucumber & Stone Fruit Slaw

    US$56.00
  • KUROBUTA PORK CHOP

    (GF)Anson Mills Polenta, Pancetta, Braised Swiss Chard

    US$52.00
  • MARYS ORGANIC HALF CHICKEN

    (DF) Stone Fruit Tabbouleh, Frisee, Green Harrissa

    US$42.00
  • 40 DAY DRY AGED RIB-EYE

    (GF)Aged Tallow Potatoes, Broccolini, Pickled Onion, Veal Jus

    US$88.00
  • SWEET CORN RISOTTO

    (GF) (V) Acquerello Arborio, Mascarpone, Wild Mushrooms, Pecorino

    US$42.00

DESSERTS

  • TIRAMISÚ

    Mascarpone Cream, Lady Finger Sponge soaked on Coffee Syrup, Coffee Meringue

    US$13.00
  • COCONUT VEGAN PANNA COTTA

    Compressed Tajin Strawberries, Pistachio Shortbread, Cucumber Sorbet

    US$12.00
  • CITRUS UPSIDE-DOWN CAKE

    Blood Orange Cream, Olive Oil Crumble, Blueberry Sorbet

    US$12.00
  • CHOCOLATE FLOURLESS CAKE

    66% Dark Chocolate Mousse, Red Wine Infuse Cherries, Puff Amaranth, Cocoa Tuile

    US$13.00
  • YUZU NAMELAKA

    Mint Basil Sponge, Jazmin Anglaise, Milk Chocolate Yuzu Crunch, Raspberries

    US$12.00
  • HOMEMADE VALHRONA CHOCOLATE COOKIE
    US$5.00

CHILDREN'S - LUNCH AND DINNER

  • CHEESE PIZZA
    US$10.00
  • RIGATONI PASTA WITH MARINARA
    US$10.00
  • CHICKEN TENDERS

    french fries

    US$9.00
  • BURGER

    french fries

    US$10.00

BRUNCH AND BEATS - APPETIZERS

  • CHIA BERRY FRUIT BOWL

    Pineapple Tea Infused Fruits, Mint

    US$15.00
  • BUTTERMILK BISCUITS & GRAVY

    House-made Sausage Gravy

    US$12.00
  • SMOKED SALMON

    Crème Fraîche, Pickled Onion, Chives Capers

    US$26.00

BRUNCH AND BEATS - ENTRÉES

  • CHEESE & CHARCUTERIE

    Selection of Seasonal Cheese & Meats, Honeycomb, House-made Jam, Crostini

    US$28.00
  • FRUIT PLATE

    Seasonal Melons & Berries, Honeycomb, Greek Yogurt

    US$19.00
  • PASTRY SELECTION

    Butter Croissant, Chocolate Croissant, Muffin, Danish. EA

    US$7.00
  • STEAK & EGGS

    Flat Iron Steak, Sautéed Peppers & Mushrooms, Avocado

    US$48.00
  • BRIOCHE PAIN PERDU

    Brioche, Maple Syrup, Macerated Berries, Cultured Butter

    US$25.00
  • HUEVOS RANCHEROS

    Chorizo, Black Beans, Cotija Cheese, Avocado, Salsa, Sunny Side Up Eggs, Corn Tortilla

    US$29.00
  • Q BURGER

    Ground Short Rib, Aged Cheddar, Garlic Aioli, Arugula, Grilled Onions, Tomato, Parmesan Fries

    US$32.00
  • AVOCADO TOAST

    Sourdough Bread, Pickled Red Onion, Preserved Meyer Lemon, Everything Bagel Seasoning

    US$27.00
  • BUTTERMILK FRIED CHICKEN & WAFFLES

    Truffle Calabrian Honey, Belgian Waffle Cultured Butter

    US$42.00

BRUNCH AND BEATS - DESSERTS

  • CHOCOLATE BUTTERMILK CAKE

    Chocolate Mousse, Caramel, Whipped Cream

    US$12.00
  • SEASONAL FRUIT TART

    Almond Frangipane, Cream, Raspberry

    US$14.00

BAR BITES - BAR MENU - LITE BITES

  • WARM MARINATED OLIVES

    Castelvetrano, Taggiasca, Citrus, Garden Herbs

    US$16.00
  • HOUSE COCKTAIL NUTS

    Chickpea, Almonds, Quicos

    US$14.00
  • TRUFFLE FRIES

    Dredged French Fries, White Truffle Oil Parmesan, Parsley

    US$16.00
  • SICILIAN CAULIFLOWER

    Vadouvan Spiced Cauliflower, Pignoli, Hemp Seeds, Roasted Pepper Hummus, Mint Sultanas

    US$16.00

BAR BITES - BAR MENU - TO SHARE

  • LAMB CHOP GRIGLIATA

    Lamb Lollipops, Stone Fruit Panzanella, Feta

    US$25.00
  • MEZZE

    Artichokes, Roasted Pepper Hummus, Tzatziki, Za’tar Flat Bread

    US$28.00

BAR BITES - BAR MENU - HANDHELDS

  • MARGHERITA PIZZA

    San Marzano Tomatoes, Fresh Mozzarella, Basil

    US$22.00
  • FUNGHI TARTUFO PIZZA

    Wild Mushrooms, Truffle Potato Crema Smoked Mozzarella, Arugula

    US$28.00
  • SALSICCIA PIZZA

    San Marzano Tomato, Fennel Pork Sausage Fresno Chili, Red Onion

    US$25.00
  • PRETTY BIRD CHICKEN SANDWICH

    Crispy Chicken, Brioche, Pasilla Aioli, Chili Glaze, Cilantro Coleslaw, Parmesan Fries

    US$28.00
  • QUATTRO BURGER

    Brioche, Snake River Ground Chunk, Garlic Aioli, Arugula, Tomato, Beer Battered Onion Ring, White Cheddar, Parmesan Fries

    US$28.00

BAR BITES - BAR MENU - Q BAR BOARDS

  • CHARCUTERIE

    House Mustard, Cornichon, Marconas, Salt de Gris Crackers. Two local cured meats

    US$28.00
  • FROMAGERIE

    Honeycomb, Seasonnal fruit, Marconas, Salt de Gris Crackers, Crostini. Two local selected cheeses

    US$28.00

BAR BITES - BAR MENU - SOMETHING SWEET

  • CHURROS

    Cinnamon Sugar| Cajeta Dip

    US$12.00
  • WHISKY CHOCOLATE BUDINO

    Hazelnut Cake, Coffee Cream

    US$12.00
  • LAVENDER ROSEMARY YOGURT ICE CREAM SANDWICH

    Lavender-Rosemary Yogurt Gelato, Raspberry Shortbread Cookie

    US$12.00